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Spiral Freezer
High-Capacity Continuous Freezing System
A Spiral Freezer is a high-capacity, continuous conveyor system designed to freeze food products efficiently within a compact, vertical spiral stack. By maximizing vertical space, it delivers rapid, uniform freezing while maintaining an incredibly small factory floor footprint.
Technical Specifications
Built for industrial duty cycles.
Capacity
200 kg/hr and onwards
Belt Width
400 mm and onwards
Common Use Cases
Key Benefits
Maximum Throughput, Minimal Footprint: Multiplies your production output while reclaiming up to 75% of your factory floor space compared to linear tunnels.
Lock in Profit, Eliminate Weight Loss: Ultra-fast crust freezing instantly stops moisture evaporation, minimizing drip loss and maximizing sellable yield.
Premium Product Integrity: Continuous, zero-drop transport keeps delicate coatings intact and product shapes flawless.
Flawless Quality at Scale: Uniform, high-velocity airflow eliminates thermal dead zones, ensuring consistent texture, color, and flavor.
Seamless Inline Automation: Integrates smoothly into your existing production line—from oven to packaging—slashing labor costs and handling times.
Common Product Applications
Category | Typical Food Products |
|---|---|
Fresh Produce & Proteins | Vegetables, Seafood, Poultry, Dairy Products |
Prepared Foods | Indian Snacks (Samosas, Kachaoris), Indian Curries, Formed & Breaded Products |
Bakery & Sweets | Indian Breads (Parathas, Naans), Bakery Items, Traditional Sweets |